<oai_dc:dc xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd"><dc:title>Helyar family recipe book : manuscript</dc:title><dc:creator>Helyar family</dc:creator><dc:date>circa 1650-1740.</dc:date><dc:language>eng</dc:language><dc:description>Manuscript recipe book, on paper, in at least three hands, containing a collection of mostly medical recipes compiled by three generations of the women of the Helyar family of Coker Court in Somerset. Recipes include "strengthening potions," cordials and syrups; "medisins," including remedies for plague, rickets, consumption, toothache, and rabies; and a number of treatments for women, including herbal mixtures to be taken while nursing and poultices for sore breasts. A small number of culinary recipes offer directions for preserving fruit and flowers. Many recipes are attributed to family members or neighbors</dc:description><dc:description>The Helyars of Coker Court were a Somerset gentry family, descended from William Helyar (1559-1645), Archdeacon of Barnstaple and a chaplain to Queen Elizabeth I, who purchased Coker Court in 1616. Contributors to the family recipe book include Rachel Wyndham Helyar (1621?-1697); her daughter-in-law Joanna Hole Helyar (died 1714); and Joanna's two daughters, Rachel Helyar, Lady Coryton (died 1711), and Johanna Helyar (died 1767).</dc:description><dc:description>In English.</dc:description><dc:description>Title devised by cataloger.</dc:description><dc:description>Laid in: copies of recipes sent to various members of the Helyar family.</dc:description><dc:description>Binding: contemporary full parchment over boards; blind-ruled.</dc:description></oai_dc:dc>