Manuscript volume, on paper, in several hands, containing accounts and recipes apparently recorded by members of the Bones family of Essex. There are thirteen cookery recipes for wines and cordials, orange water, oyster loaves and gingerbread. Medica...
Description:
Annotations and pen trials in various hands on pastedowns and endpapers.
Subject (Geographic):
England, Essex., Great Britain., and Essex (England)
Subject (Name):
Bone family. and Raleigh, Walter, Sir, 1552?-1618.
Subject (Topic):
Cooking, English, Households, Medicine, Plague, Recipes, and Economic conditions
Manuscript notebook in a single hand. All versos and some rectos are divided into two columns and filled with very brief diary entries recording household work, pastimes, meals, illnesses, visitors, weather and local events, and trips to neighboring t...
Description:
Miss Barton apparently lived in a town in Suffolk, England.
Subject (Geographic):
Great Britain., England, Great Britain, Suffolk (England), Women, and Social conditions
Subject (Name):
Barton, Miss.
Subject (Topic):
Cooking, English, English diaries, Women authors, Recipes, Single women, Ecomonic conditions, Social conditions, and Social life and customs
Manuscript recipe book, in a single hand, containing medical and culinary recipes. Medical recipes include remedies for "a cancer on the breast," consumption, whooping cough, palsy, "yallow janders" (jaundice) and convulsions, as well as one for "Plag...
Description:
Ownership inscription on recto of front flyleaf, with partial index of recipes on verso.
Manuscript, in a single hand, of a collection of 502 cooking recipes arranged in 14 sections, with such titles as Wet Sweet Meats; Dry Sweet Meats; Creams and Cheeses; Possetts and Sillibubs; Puddings and Pyes; Soups and Made Dishes; To Pickell; and T...
Description:
In English.
Subject (Geographic):
Great Britain.
Subject (Topic):
Canning and preserving, Cooking, English, Cooking (Puddings), Menus, Recipes, and Wine and wine making
Dos-a-dos are several dozen primarily cooking recipes, for such dishes as barley broth, cherry wine, and lemon cream; as well as instructions on fishing. At the beginning of the manuscript are recipes for making ink and treating chilblains.
Description:
Armorial bookplate inside front cover.
Subject (Geographic):
Great Britain --Intellectual life --17th century and Great Britain --Politics and government --1603-1714
Subject (Name):
Barnes, Joshua, 1654-1712 and Shadwell, Thomas, 1642?-1692
Subject (Topic):
Anti-Catholicism --England, Cooking, English, English poetry --17th century, Fishing --England, Latin poetry, Political poetry, English, Traditional medicine --Great Britain --Formulae, receipts, prescriptions, and Verse satire, English --17th century